Two Beans and a Farm Restaurant is situated at the majestic Carome Homestead in Mernda. The Homestead itself was built in 1861 from local bluestone and is situated on the property that once housed one of Victoria’s first water-powered flour mills. Some remnants of the mill still remain overlooking the Plenty River. The Homestead has been lovingly restored and now provides a historically rich backdrop for this remarkable restaurant.
The premise of “from the garden to the plate” is alive and well here. The chefs are passionate about using homegrown and locally sourced produce, respecting seasonality, and creating the restaurant’s delicious wares “from scratch”.
Open 7 days a week. Fully Licensed. Community Gardens.
Our suppliers are the heart and soul of Two Beans. We are wholeheartedly committed to using only the finest producers; we like them to be sustainable, high quality and as local as possible.
We are extremely proud to call the following suppliers and producers our friends here at the farm –
We are working on this right now! Check back soon!
With acres of space, our farm is the perfect setting for a variety of special occasions. You are welcome to hire out the whole venue, or a portion of it. We consider it an honour to host special occasions and strive to make each event unique and memorable.
We regularly arrange custom packages for weddings, engagements, birthdays, anniversaries, private dining and more. Get in touch to chat about your specific requirements. Site visits also most welcome.